Pancakes stuffed with cherry and cottage cheese, recipe, photo. Pancakes with cherry and cottage cheese, step by step instruction
Chocolate pancakes stuffed with cherry and cottage cheese, recipe
Pancakes with cherry and curd filling on thisthe recipe is very delicate, literally melting in the mouth. Put next to the pancakes a ball of filling and gastronomic pleasure is provided to you. But even with simple sour cream, the taste and appearance of the dessert will be on top.
- milk - 250 ml.
- Eggs - 2 pcs.
- Sugar - 1 tbsp. L.
- cherry - 150 gr.
- cottage cheese cream - 150 gr.
- cocoa - 1 tsp.
- vegetable - 1 tbsp. l.
- flour - how much will take the dough
- a pinch of salt
- Sour cream and powdered sugar for decoration
Eggs rinse well and beat into a deep bowl. Add sugar and shake until unified with a fork. Enter the milk to the eggs and add a tablespoon of vegetable oil.Attention! To make the dough uniform, milk must be at room temperature. After pouring a little flour, beat the mixture with a mixer. It is necessary to achieve a consistency of medium density. When the mixture becomes homogeneous and thick enough, add the cocoa and beat the dough again with a mixer. On a hot frying pan, greased with vegetable oil, pour out a portion of dough. Bake pancakes with moderate fire. Finished pancake grease with curd cream. Top with a generous handful of peeled cherries and rub with powdered sugar.On a note! Prepare the curd cream at home is very simple. Take 200 grams of medium-fat cottage cheese, 4 yolks, 2 tablespoons of sugar, 40 grams of butter and vanillin. Mild oil and yolk. Vanillin dilute with a small amount of water and pour into the cottage cheese, mixed with sugar. Then add the butter mixture to the cottage cheese and mix thoroughly with a mixer until smooth. Roll the pancake into a roll or shape it as desired.
- Pour the dessert with sour cream and serve to the table, preparing to listen to compliments from relatives about the wonderful chocolate pancakes with cherries.