/ Recipe Vegetable salad with chicken

Recipe Vegetable salad with chicken

  • Chicken breast - 1 piece (I had it ready)
  • Grated ginger - 1 teaspoon
  • Garlic - 2 Teeth
  • Kinza - 1 piece (bundle)
  • Fresh Peking cabbage - 1 piece
  • Cucumber - 2-3 pieces
  • Carrot - 1 piece
  • Nuts - 100 Grams (any, better than peanuts)
  • Lime - 1/2 Pieces
  • Sugar - 2 Art. Spoons
  • Wine vinegar - 1 st. a spoon
  • Chili pepper - 1 piece
  • Soy sauce - 1 st. a spoon
  • Mint - 1 piece (bundle)

Prepare all the necessary ingredients. All the ingredients are cut and shredded as in the previous photo, and then in a convenient deep bowl, mix the chopped leaves of cilantro, mint, cabbage, cucumber, grated carrots on an average grater. Stir chop the prepared chicken (it can be boiled or fried). Add the chicken to the vegetable salad. Next, make a dressing for a salad. To do this, in a separate bowl we will mix the ingredients. First, put sugar in a bowl. Then pour in the vinegar. Pour a little soy sauce and put finely chopped hot pepper. Squeeze out the juice of half the lime and mix it well until the sugar is completely dissolved. In the salad we put grated ginger, finely chopped garlic, nuts. We dress the salad with sauce, mix it, spread it on plates and serve it to the table. Bon Appetit!

Servings: 4-5

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