/ / Mushroom cake from pancakes

Mushroom cake from pancakes

Ingredients:
  • Onions - 200 Grams
  • Butter - 6 Art. Spoons (3 tablespoons for filling and 3 for pancakes)
  • Champignons - 600 Grams
  • Milk - 250 milliliters (110 milliliters of milk for filling, the rest for pancakes (~ 3/4 glasses).)
  • Flour - 1.1 glasses (1 cup of flour goes to pancakes, 1 tablespoon per filling)
  • Eggs - 2 pieces
  • Grated mozzarella - 100 Grams
  • Green onions - 2 Art. Spoons
  • Parmesan - 60 Grams
Pay attention to: