/ / Recipe Meat in Ukrainian

Recipe Meat in Ukrainian

Ingredients:
  • Pork - 500 Grams
  • Carrots - 1-2 pieces
  • Potatoes - 6-8 pieces
  • Onion - 1 piece
  • Prunes - 9 pieces (pitted)
  • Mushrooms - 300 Grams (mushrooms fresh or frozen)
  • Salt - 1 teaspoon
  • Pepper black ground - 1-2 Pinch (to taste)
  • Bay Leaf - 1 Piece
  • Oil - 3 items. Spoon (take butter or cream or vegetable - whoever likes it)
  • Water - 1,5 - 2 Cups
Instructions

We prepare all the necessary products andPots. The washed meat is cut into small pieces of medium size. Clean the vegetables. Cut into cubes about the same size as pieces of meat. We put in pots products in the following sequence - butter, meat, onions, carrots, prunes, potatoes, mushrooms. Add salt, pepper, bay leaf, water. We close the pots with lids and put the oven in the preheated oven to 180 degrees for 40 minutes.

Servings: 3-4

Pay attention to: