/ / Recipe Okroshka on ayran

Recipe Okroshka on ayran

Ingredients:
  • Chicken fillet - 200 Grams
  • Potatoes - 350 Grams
  • Cucumbers - 200 Grams
  • Green onions - 20 Grams
  • Eggs - 4 pieces
  • Mustard - 2 Teaspoons
  • Red Radish - 150 Grams
  • Dill - 30 Grams
  • Ayran - 900 Milliliters
  • Salt - - To taste
Instructions

1. To prepare okroshka on ayran, first you need to boil the chicken, eggs and potatoes in a uniform. Cool down. Peel potatoes and cut into small cubes. 2. Eggs clean, select the yolk, and cut the protein finely. 3. Yolk with a spoon and mix with mustard. Chicken fillet finely chopped. 5. Cut cucumbers into small cubes. 6. Cut the radish too finely - it tastes so good. 7. Cut the greens finely. Rub with salt to make juice. 8. Mix all the prepared ingredients in a bowl, salt. 9. Add the ayran, mix it again neatly. Okroshka on ayran is ready! Bon Appetit!

Servings: 4

Pay attention to: