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Prune Recipe in Chocolate

Homemade sweets - prunes with nuts in chocolatePrunes, chocolates and nuts. Only three ingredients, and just a perfect combination (of course for those who like prunes)! From such products it is possible to prepare excellent sweets - juicy, moderately sweet, with pieces of nuts. Such sweets can be safely put on the festive table. I think your guests will appreciate such handmade sweets. Such a dessert is best kept in the refrigerator before serving, so that the chocolate does not melt!

Ingredients:
  • Prunes 200 g
  • Walnut 120 g
  • Chocolate black 100 g
Instructions
  • Step 1 To make candy "Prunes in chocolate" we need prunes, walnuts and black chocolate.
  • Step 2 Prunes wash and soak in hot water for 10 minutes.
  • Step 3 Connect the pressed prunes and nuts.
  • Step 4 Grind with a food processor so that pieces of nuts and prunes remain.
  • Step 5 With the formed mixture roll the balls as large as a small walnut. Put them in the refrigerator for 10 minutes.
  • Step 6 Chocolate to melt.
  • Step 7 Melt the chocolate in a water bath or in a microwave.
  • Step 8 Using two spoons, cover each candy with melted chocolate.
  • Step 9 Finished sweets before serving keep in the refrigerator.
Pay attention to: