/ / Recipe Sushi cake "Starfish"

Recipe Sushi cake "Starfish"

  • Salmon slightly salted - 200 Grams
  • Eggs - 2 pieces
  • Cucumber - 1 piece
  • Avocado - 1 Piece
  • Cream cheese - 250 Grams
  • Rice - 1/2 cup
  • Olives, lemon, greens, sesame seeds - - To taste (for decoration)

Ingredients - almost the same as whenPreparing rolls. The first thing to do is cook until rice is ready for sushi. If desired, in the finished rice, you can add a little special sauce for sushi. We beat the eggs, roast a flat omelet out of them. When it cools down, cut into strips. Avocado clean and cut into cubes. Cucumber cut into 5 thin plates, put on a dish in the form of a star. Wet hands carefully distribute the cucumber rice boiled rice. The work is painstaking, but the more carefully you do everything - the more beautiful and effective the ready-made sushi cake will be. In rice, spread cream cheese, on it we lay out the stripped omelette. Again, do not rush, do everything neatly - otherwise the cake will turn ugly. From above on an omelette we lay out cubes of an avocado, and at last a beautiful layer from above we stack fish. It remains only to decorate the cake with olives, greens, lemon slices, sesame seeds - anything, as far as your fantasy allows. Spectacular sushi cake is ready! :)

Servings: 3-4

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