/ Recipe Baked pasta with cheese and ham

Recipe Baked pasta with cheese and ham

Ingredients:
  • Salt and ground pepper - 1 To taste
  • Of pasta - 500 Grams
  • Butter - 4 items. Spoons
  • Small onion, sliced ​​- 1 piece
  • Flour - 1/4 cup
  • Milk - 4 cups
  • Cayenne pepper - 1/8 teaspoons
  • Grated Cheese - 300 Grams
  • Ham, sliced ​​- 230 Grams
  • White bread - 2 Slices
Instructions

Preheat the oven to 180 degrees. Cook the pasta. Melt butter over medium heat. Fry the onion, stirring, until soft, for 3 to 5 minutes. Mix the onions with flour and milk. Add cayenne pepper, 220 grams of cheese, 1 teaspoon of salt and 1/4 teaspoon of pepper. Stir the pasta with cheese mixture and chopped ham. In a food processor, grind the bread with the remaining cheese and 1/4 teaspoon of salt. Put the pasta in a baking dish, lay the bread mass on top and bake until golden brown for about 30 minutes.

Servings: 8

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