/ / Recipe for Caprese Cake

Recipe for Caprese Cake

  • Almond Cheese - 150 Grams
  • Butter - 125 Grams
  • Eggs - 3 pieces
  • Sugar - 100 Grams
  • Chocolate dark - 125 Grams
  • Sugar powder - - To taste

These are our ingredients needed forPreparation of Caprese cake. Notice how few of them are unusual for a cake :) The first thing we'll do is cut our almonds in the combine. Not into powder - just to small pieces. Pieces of chocolate and butter are placed in a saucepan. We put it on the fire and melt it. Whisk egg yolks with sugar. When the melted chocolate-creamy mass will cool down a little, mix it with slices of almonds and beaten yolks. Something like this will happen. Whisk the whipped into a foam with a little salt. Beat for 3-4 minutes with a mixer. Mix the whipped whites with the almond-chocolate mixture. It should look like this. We take a baking dish with a diameter of about 22 cm, cover it with parchment paper, grease with butter. Spread our dough into a mold and bake for 20-25 minutes at 180 degrees. Ready cake is cooled and served. Pleasant!

Servings: 3-4

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