/ / Recipe Potatoes in pots

Potatoes in pots

Ingredients:
  • Potatoes - 1 Kilogram
  • Vegetable oil - 50 milliliters
  • Pork - 300 Grams
  • Bulb - 1 piece
  • Carrot - 2 pieces
  • Tomato paste - 100 Milliliters
  • Spices - - To taste
Instructions

Potatoes are cleaned, cut into cubes and fried inVegetable oil until golden brown. Potatoes will be a little damp, but it's okay - because we'll still bake it. We cut pork meat into cubes of the same size as potatoes, and fry in vegetable oil. After a couple of minutes, add onions and carrots. After another 2-3 minutes, pour the tomato paste into the frying pan and stew for 5-7 minutes. We take pots, put our fried potatoes on the bottom, pour meat on top with vegetables, salt, add spices to taste. We put the pots in a preheated oven to 180 degrees and bake for another 20-25 minutes until ready. Serve with fresh herbs. Pleasant!

Servings: 3-4

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