/ / Recipe Cocktail "Mandarin spark"

Cocktail "Mandarin spark" recipe

  • Mandarin large - 0.25 pieces
  • Rosemary fresh - 1 piece (shoot with leaves)
  • Rosemary small shoot - 1 piece (for decoration)
  • Vodka - 45 Grams
  • Lemon juice - 25 Grams
  • Honey syrup - 25 Grams
  • Champagne - 15-20 gram (cold)

1. From the mandarin slices squeeze the juice into a shaker. The remaining pulp to grind and also throw in the shaker. 2. Honey syrup is easy to cook - mix an equal amount of liquid natural honey and boiled water. 3. In a shaker with a mandarin stretch and throw a large sprig of rosemary. There also send vodka, lemon juice, syrup. 4. Shake up the top with ice, cover with a lid and shake well. The resulting cocktail is poured into a triangular glass, topped with champagne, decorated with a rosemary and served on a festive table.

Servings: 1

Pay attention to: