/ / Recipe Salad "Shanghai"

Recipe "Shanghai" salad

Prepare a salad "Shanghai" Salad "Shanghai" - thisWand-rescue. It is done easily and quickly, with minimal effort, and at the same time very tasty. The composition of the salad includes mushrooms and chicken, which makes the salad quite satisfying. A special note of salad is given to the sweetness of corn and pineapple. Pineapple fits perfectly with both chicken and mushrooms. This salad is suitable for a festive table!

  • Chicken fillet 350g
  • Pineapple canned 100 g
  • Mushrooms champignons 200 g
  • Canned corn 100 g
  • Olives without seeds 50g
  • Mayonnaise 50 g
  • Salt 5 pinch
  • Pepper black ground 1 pinch
  • Bay leaf 2 pcs.
  • Table vinegar 10 ml
  • Step 1 To prepare a salad "Shanghai" we will need chicken fillet, canned pineapple, mushrooms, olives, canned corn, mayonnaise.
  • Step 2 Wash the mushrooms and boil in salted water for 5-6 minutes with bay leaf and vinegar.
  • Step 3 Cut the olives into slices.
  • Step 4 Cut the mushrooms into plates.
  • Step 5 Boil the meat and cut into a cube.
  • Step 6 Combine the meat, corn, mushrooms, olives, pineapple and mayonnaise.
  • Step 7 If necessary, add salt and pepper.
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