/ / Recipe Cake with prunes

Recipe Cake with prunes

  • Butter - 130 Grams
  • Sugar - 100 Grams
  • Eggs - 3 pieces
  • Flour - 1,5 Cups
  • Baking Powder - 1 teaspoon
  • Sugar powder - 30 Grams
  • Prunes - 100 Grams

We begin to prepare the dough. Butter the butter together with sugar until a white lush mass. Add three eggs to the oil mixture, mix well. There we sift a glass of flour and a spoon of baking powder. Mash the dough until the lumps dissolve. Mix the powdered sugar and half a cup of flour, then in this mixture, we flush the washed and drained prunes. Form for baking is covered with parchment paper. Pour half the dough into the mold, spread the prunes and top with the second half of the dough. Bake our cake with prunes 45 minutes at 180 degrees. Done!

Servings: 3-4

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