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Crab Cake Recipe

  • Crab sticks (long) - 10 pieces
  • Boiled eggs - 2 pieces
  • Pieces of smoked salmon - 50 Grams
  • Boiled rice - 200 Grams
  • Pickled cucumbers - 3 pieces
  • Mayonnaise - 200 Grams

We take a crab stick, neatlyUnfold it as shown in the photo - to make it look like a pancake. On a deployed crab stick, a thin layer of spreading the filling of our salad, which consists of mixed with mayonnaise boiled rice, grated on an average grater of eggs and pickled cucumbers, and small pieces of salmon. Actually, we continue the procedure similarly, overlaying layer by layer - a leaf of a crab stick, a layer of filling, a leaf of a crab stick, a stuffing, and so on. As a result, you will get a beautiful puff cake, which needs to be stuck for several hours before serving it to the table.

Servings: 5-6

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