/ Recipe: Crab Salad of Crab Sticks

Recipe Crab salad from crab sticks

  • Crab sticks - 450 Grams
  • Eggs - 5 pieces
  • Rice - 1 cup
  • Corn - 420 Grams
  • Green onions - 1 piece
  • Dill - 1 piece
  • Mayonnaise - 1 piece (to taste)
  • Salt - 1 piece (to taste)

Preparation of ingredients: Boil the hard-boiled eggs, boil the rice, drain the liquid from the corn, rinse the onion and dill with cold water. Cut and put crab sticks in a salad bowl. Cut eggs and place in a salad bowl. Add corn. Cut the onions and dill. Add to the salad bowl. Put the cooled rice and mix thoroughly all the ingredients. Add the mayonnaise and mix. Salad ready! Bon Appetit!

Servings: 3-4

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