/ / Recipe for Christmas cookies in protein glaze

Recipe for Christmas cookies in protein glaze

Lacy painting Christmas cookies can bePainted with white (or colored) patterns. Drawings on the finished liver will make the protein glaze. The glaze recipe is abundant. We need a glaze that dries up and turns into a solid hard coating that does not break or crumble. This glaze is convenient to glue and decorate even the gingerbread house. But our cookies, you can take to work, the icing does not break. And, at last, the most important! Our cookies are edible Christmas tree decorations. It's no secret that delicacies, hanging on the tree for a few days, gain a magical power. Especially children are happy to make wishes, tearing surprises, treats. So why not prepare these miracle ornaments with your own hands? Create, and your Christmas tree will be unique! Surprise your kids!

Ingredients:
  • Wheat Flour 600 g
  • Baking powder 1 tsp.
  • Ginger dry 1 tsp.
  • Honey 4 tbsp. L.
  • Carnation powder 2 tsp.
  • Sugar 180g
  • Cinnamon powder 2 tsp.
  • Eggs chicken 3 pcs.
  • Butter 200 g
  • Corn starch 1 tbsp. L.
  • Sugar powder 200 g
  • Eggs chicken 2 pcs.
  • Lemon juice 1 tsp.
Instructions
  • Step 1 To prepare a Christmas cookie inProtein glaze, you need to take 200 g cooked dough; To prepare the glaze take 2 egg whites, powdered sugar, potato starch, lemon juice. At your request, you can use natural dyes from the previous recipe, adding a few drops to the finished glaze.
  • Step 2 Take out the prepared dough from the refrigerator. Roll out the layer, 3 mm thick. Cut using cookie figurines. At the top of each figure make a hole, so that it can be threaded on the thread.
  • Step 3 Place the figurines on parchment, bake in a hot oven 180 ° C for 10 minutes until golden brown.
  • Step 4 Cool the finished cookie on the grate until it cools down.
  • Step 5 Sift the powdered sugar and starch.
  • Step 6 Whisk the proteins until soft foam.
  • Step 7 Add the lemon juice to the sugar powder.
  • Step 8 Gradually add sugar powder to the whites, whipping all the time. Whisk at high speed until the glaze is thickened.
  • Step 9 Pour the glaze into the container. Prepare a brush with artificial bristles, a culinary syringe or a bag with attachments to make it comfortable to draw patterns.
  • Step 10 Painted dry cookiesTheir desire patterns. Do not forget about the color dyes. If desired, you can make the glaze multicolored, adding a drop of dye to the finished glaze and cover the biscuits in different colors. You can store cookies in a container with a lid or boxes for a month.
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