/ Recipe Salad with avocado and salmon

Recipe Salad with avocado and salmon

  • Avocado - 100 Grams
  • Tomato - 80 Grams
  • Salmon with / s - 50 Grams
  • Iceberg salad - 40 Grams
  • Shrimp - 10 pieces
  • Rukkola - 30 Grams
  • Olive oil - - To taste
  • Salt, pepper - - To taste
  • Cheese grated - - To taste

Ingredients. Cut the tomato into small cubes. Similarly, a small cube is cut into avocado. Finely chop the leaf salad. Mix avocado, tomatoes and lettuce. Salmon cut into small cubes, add to salad. Fry the shrimps in oil until golden. We dress the salad with olive oil, salt and pepper. Stir well. We put in a serving plate a special mold for salad, we fill it with a salad. We impose it. Gently remove the mold, decorate the salad with fried shrimps. We decorate the salad with fresh arugula and grated cheese. Done!

Servings: 2

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