/ / Recipe Chicken drumsticks in the multivark

Chicken drumstick recipe in multivark

Ingredients:
  • Chicken drumsticks - 1 Kilogram
  • Garlic - 2 Teeth
  • Ground pepper - 1 pinch
  • Lemon juice - 5 Art. Spoons
  • Olive oil - 5 items. Spoons
  • Spices - 1 To taste
  • Greenery - 1 Pinch
  • Salt - 1 To taste
  • Sour cream - 100 Grams
  • Tomato paste - 2 items. Spoons
  • Potatoes - 1 Kilogram
Instructions

A simple recipe for chicken drumsticks in a multi-Consists in the following simple actions: 1. Chicken drumsticks rubbed with the following mixture: olive oil + lemon juice + pepper + salt. Leave everything marinated for a couple of hours. 2. Mix sour cream, spices and tomato paste in a homogeneous mixture. Marinate her legs for an hour. 3. Add the potatoes to the dish, where the marinated chicken, mix well. 4. We spread the chicken shanks and potatoes into the bowl of the multivarquet. We select the "Baking" mode and set the time to 40 minutes. After the time passes, mix everything, turn from one side to the other and bake for another 40 minutes. Sprinkle the prepared dish with herbs. Here, in fact, that's all - now you know how to make chicken drumsticks in a multivark. Bon Appetit!

Servings: 6

Pay attention to: