Recipe Pie with custard "Kish"
- Bacon - 3 grams (long pieces)
- Eggs - 6 pieces
- Milk - 100 milliliters
- Smoked ham - 1 + 1/2 cups
- Cheddar cheese - 1 Glass (grated)
- Green onions - 1/2 cups (finely chopped)
Fry the bacon until crispy. Cool and finely chop. Preheat the oven. Lubricate the ceramic baking dish with margarine. Beat eggs in a bowl and pour into a baking dish. Add milk and mix. Add slices of smoked ham and mix well. Grate the cheese and mix it with the egg-and-meat mixture. Chop and add a green onion. Sprinkle with the previously fried bacon. Bake in the oven for 50 minutes. Check the preparedness of the pie can be a toothpick. Having pierced it with a pie, it must remain dry.