/ / Recipe Colds with crayfish

Cold Chest Recipe

  • Cancers - 10-15 pieces
  • Fresh cucumbers - 5 pieces
  • Egg - 4 pieces
  • Kefir - 1 Liter
  • Fennel greens - 100 Grams
  • Green parsley - 50 grams
  • Beet - 2 pieces
  • Potatoes - 3-4 pieces
  • Salt - 0.5 teaspoons (to taste)

In a hot time, when you absolutely do not want toTo be engaged in cooking, very opportunely it is necessary this easy or light; mild cold soup. The recipe for making cold meat with crayfish is very simple. This dish is easy to prepare at home. I tell you step by step how to prepare a cold snack with crayfish: 1. First of all, we will cook crayfish. We collect in a pan 2 liters of water, salt and put on a plate. How to boil - throw for 25-30 minutes of crabs cook. 2. Simultaneously put the beets, potatoes and eggs to be cooked. 3. Cool the finished ingredients. Clean. 4. We rub on a large grater beets, cucumbers and potatoes. 5. My green and finely chopped. 6. All the ingredients are mixed and poured with kefir. Add 1.5 cups of cooled cancer broth. Solim to taste. 7. If desired, you can add a little lemon juice to the sourdough. That's all, the icecream with crayfish is ready. Before serving, it is better to keep at least half an hour in the refrigerator. Savor the health;)

Servings: 4-5

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