/ Recipe Appetizer of Bulgarian pepper

Appetizer Appetizer of Bulgarian pepper

  • Pepper - 2 pieces
  • Garlic - 2 Teeth
  • Salt - 1/2 Teaspoon
  • Black pepper powder - 1/4 Teaspoons
  • Mayonnaise - 250 Grams
  • Eggs - 2 pieces
  • A bunch of parsley - 1 Piece
  • Cheese - 100 Grams

To begin with, we will boil hard-boiled eggs, and peppersCleanse from membranes and seeds. Garlic is cleaned, cheese is rubbed on a large grater. Mix all the ingredients for the filling: chopped garlic, grated cheese, mayonnaise, salt, pepper, grated eggs on a large grater and a bunch of parsley. The resulting stuffing densely stuff our peppers. Now, as shown in the photo, we cut pepper into rings (each pepper - somewhere in 4 rings). We serve and serve our snack on the table. Have a nice snack! :)

Servings: 4

Pay attention to: