/ Recipe Zebra Pie

Recipe Pie "Zebra"

Always a new cake - the old good Zebra ChildrenConstantly require something tasty for tea, but the shop cakes, cakes and biscuits are expensive, and it is not known what they are made of, and that they are mixed in addition to flour and eggs. Is it not better to cook homemade cakes for your children? Especially if it does not take much time, and the result will not only be more tasty and useful, but also no less beautiful and original. Children generally like that food was not just food, but food for imagination, a kind of toy. Not without reason many mothers decorate usual porridge, making on it the sun from the kindled butter or an amusing muzzle from berries and slices of fruit. This applies to baking. Agree, it is much more interesting to eat cookies in the form of a flower or a fish, than just a sweet cake. Here and this biscuit pie called Zebra, despite the simplicity of cooking, it turns out very original and unusual. And each time different. Food for cooking requires zebra pie is the simplest, but it turns out an extraordinary beauty and deliciousness. Biscuit Zebra cake is a suitable option both to treat guests who have spontaneously entered, and a wonderful dessert for a children's birthday. It does not matter that some of the main ingredients do not include any exotic products - zebra cake is obtained so original, eye-pleasing riot of flowers.

  • Eggs chicken 3 pcs.
  • Sugar powder 150 g
  • Wheat Flour 150 g
  • Butter 150 g
  • Cocoa powder 50 g
  • Almond 50 g
  • Chocolate black 50 g
  • Baking powder 1 tsp.
  • Step 1 Products needed for pie Zebra: eggs, powdered sugar, flour, butter, cocoa, almonds and black chocolate.
  • Step 2 Finely chop the nuts.
  • Step 3 Half a tile of black chocolate rub on a small grater.
  • Step 4 Whisk the eggs with sugar powder.
  • Step 5 Melt the butter.
  • Step 6 Combine the beaten eggs with butter and flour, add baking powder.
  • Step 7 Mix everything well until smooth.
  • Step 8 Separate half the dough and add the cocoa powder to it - mix well.
  • Step 9 In the other part of the dough, add the chopped almonds and mix. A couple of pinch of nuts left to powder the pie.
  • Step 10 Grease the baking dish. Dough lay in a checkerboard pattern (a spoonful of light almond, a spoonful of chocolate).
  • Step 11 On top of the Zebra pie, sprinkle with the remaining nuts and grated chocolate.
  • Step 12 Bake Zebra cake in a preheated 180 ° C oven for 25-35 minutes, ready to check with a wooden skewer.
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