/ / Recipe Lightly salted cucumber (instant cooking)

Recipe Lightly salted cucumber (fast food)

  • Oguretz - 4 pieces
  • Salt - 1 teaspoon
  • Toothed garlic - 3 pieces
  • Dill - 10 Grams

Cucumbers to wash, scald with boiling water, dry,Cut the tails. Each cucumber is cut along into 4 parts. Cut the garlic into large pieces, and chop the dill. Pour cucumbers with salt, dill, garlic and mix well. All lay in a plastic bag, remove air and tightly tie. If there is a sealed vacuum container - you can safely use it. Leave the room for 4 hours. All is ready.

Servings: 2-3

Pay attention to: