/ Recipe: Mustache from chocolate on stick

Recipe Whiskers of chocolate on a stick

Ingredients:
  • Chocolate - 400 Grams (black, white, with filler - the more diverse, the more interesting)
  • Wooden sticks - 20 pieces (depends on the number of people)
Instructions

Chocolate melt in a microwave or waterBath. Melted chocolate pour into a bottle with a narrow neck. Using the suggested stencil and following the instructions on the picture, apply chocolate. Stencil Let the chocolate freeze - offer guests and enjoy the holiday! :)

Servings: 20

Pay attention to: