/ / Recipe Beef in microwave oven

Beef Recipe in Microwave

Ingredients:
  • Beef - 500 Grams
  • Bow - 2 pieces
  • Carrot - 1 piece
  • Bulgarian pepper - 1 piece
  • Butter - 50 Grams
  • Tomato paste - 1,5 st. Spoons (can be replaced with fresh tomatoes)
  • Salt - 2-3 Pinch (you can salt to taste after cooking)
  • Black pepper powder - 2 Pinch
  • Bay Leaf - 1 Piece
  • Water - 150-200 Milliliters (the amount of water depends on how much you need the gravy)
Instructions

The recipe for cooking beef in a microwave ovenQuite simple, no special problems :) It turns out an excellent dish, something that resembles goulash. And in a record short time. And for me this is the most important thing - time is always short. Probably not only for me, so I'll tell you how to cook beef in a microwave oven. I think this will be useful for many. So, we prepare the beef in the microwave: 1. Cut the meat into small cubes (preferably approximately the same), sprinkle with salt and pepper and add to the microwave. 2. Clean the peppers, onions and carrots. Onions cut into half rings, carrots in circles, pepper diced. We send vegetables to meat. 3. Add the tomato paste, bay leaf, butter and pour cold water. 4. Close the lid and cook at full power for 15 minutes and then at 30% power for another 10 minutes. That's all - we get an excellent sauce with meat in just 25 minutes. While the meat is being cooked, you can quickly cook the side dish. Bon Appetit! ;)

Servings: 4-6

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