Recipe Salad with pickled honey agarics
Ingredients:
Instructions- Honey mushrooms - 200 Grams
- Carrot - 2 pieces
- Potatoes - 2 pieces
- Bulgarian pepper - 1 piece
- Mustard - 1 teaspoon
- Olive oil - - To taste
- Salt - - To taste
Perhaps the simplest and most effective wayTo prepare a salad with pickled mushrooms: 1. Boil the carrots and potatoes until they are ready, clean. 2. Cut the potatoes, carrots and seed-peeled peppers into cubes of approximately the same size. 3. Mix the diced vegetables and mushrooms. Salt and season with olive oil and mustard. Mix thoroughly - and a salad with marinated mushrooms is ready! Bon Appetit ;)
Servings: 4
