/ Recipe for a hot dish in a pot

The recipe for a hot dish in a pot

Potatoes baked with sour cream in pots</ P>
  • 1.6 kg of potatoes
  • 500 g of champignons
  • 1 onion head
  • 1 carrot
  • 3 tbsp. Spoons of vegetable oil
  • 1 glass of sour cream
  • 2 tbsp. Spoons of dill greenery chopped
  • Black pepper powder
  • salt

How to prepare a dish:

Onions and carrots cut into cubes and save onOil. Cut the champignons into slices and add to the onions with carrots. Sprinkle with salt and pepper. Pour sour cream, cover and bake until cooked. Sprinkle the potatoes with chopped dill and serve with a salad of fresh vegetables.

Dumpling soup "Fantasy" in a pot

  • 6-8 pcs. Dumplings
  • 1 potato
  • 0.5 onion head
  • 1.5 cups mixture of meat and mushroom broth
  • 1 tbsp. A spoonful of sour cream
  • 1 tbsp. Ketchup spoon
  • 1h. A spoon of butter
  • 1 bay leaves
  • 10 g of parsley and dill greens
  • Black pepper powder
  • salt

How to prepare a dish:

Cut the potatoes into cubes, chop the onions finely. In the pot, lay the butter and chopped vegetables. Then add the mixture of sour cream and ketchup and mix. Pour hot broth and bring to a boil. Put raw dumplings and bay leaves, salt and pepper. Cover the pot with foil or lid and put in a preheated oven for 30 minutes. When serving, sprinkle the soup with finely chopped parsley and dill.

Chicken with mayonnaise

  • 150 g chicken pulp
  • 4 potatoes
  • 1 onion head
  • 1 carrot
  • mayonnaise
  • butter
  • Greens, black pepper, salt to taste

How to prepare a dish:

Chicken flesh cut into small pieces and fry in oil. Onion chop and fry separately from the chicken. Cut potatoes into cubes, carrots rub on a large grater. Combine and salt.

Meat with mushrooms in a pot

  • 400 g beef pulp
  • 100 g of dried mushrooms
  • 2 tbsp. Spoons of melted butter
  • 1 onion head
  • 2 potatoes
  • 0.5 cup sour cream
  • 1 tbsp. Spoon of dill greenery chopped
  • Pepper black ground, salt to taste

How to prepare a dish:

Mushrooms soak in cold water for 1 hour, thenBoil in the same water, having previously strained it. Obtain the resulting broth, cut the mushrooms into slices. Then add finely chopped onions and fry for 2-3 more minutes. Add salt. Place potatoes, diced, mushrooms and beef in a pot. Add 0.5 cups of broth, sour cream, spices, herbs and cook in the oven for 40 minutes.

Beef in a pot

  • 240 g of beef
  • 60 ml beef broth
  • 1.5 heads of onions
  • 1 bay leaves
  • Peppercorns, salt to taste

How to prepare a dish:

Cut the meat into slices, salt and fry untilRuddy crust. Onion chop and save to softness. In the pot, put a layer of onions, on it - pieces of fried beef, then - another layer of onions. It should be 2-3 rows. Pour the broth, add salt, pepper and bay leaf. Close the lid and cook until ready.

Chicken in a pot

  • 4 thorns of chickens
  • 4 potatoes
  • 1 carrot
  • 2 tomatoes
  • 1 sweet pepper
  • 1 clove of garlic
  • 0.5 glasses of water
  • 4 tbsp. Spoons of vegetable oil
  • 2 tbsp. Spoons vegetable seasoning

How to prepare a dish:

Potatoes and carrots slice, lightlyFry on a piece of butter, put in a pot and sprinkle with seasoning. Chicken thighs fry on the remaining oil until a golden crust and put on vegetables. Cut the tomatoes into slices, pepper into slices. Put the vegetables on the chicken. Add chopped garlic, pour water, cover the pot with foil and cook in the oven for 30 minutes at 180 ° C. Serve chicken in a pot.

Pay attention to: