/ / Recipe Cookies "Acorns"

Recipe Cookies "Acorns"

Ingredients:
  • Softened oil - 1 glass
  • Sugar - 1 glass
  • Egg - 1 piece
  • Milk - 1/2 cup
  • Almond extract - 1 teaspoon
  • Vanilla extract - 1 teaspoon
  • Flour - 15.5 cups
  • Baking powder - 1 teaspoon
  • Salt - 1/2 teaspoonfuls
  • Semi-sweet chocolate chips - 2 Cups
  • Pecan nuts - 1 Glass
Instructions

Whisk butter and sugar in a large bowl. Drive in the egg, milk and extract. Mix the flour, baking powder and salt, gradually add to the cream mixture. Cover and cool for 4 hours. Divide the dough in half. On a lightly floured surface, roll out each piece in an inch thick. Cut into pieces using a shape in the form of an acorn. Lay out on unglazed oil baking sheets. Bake at 375 degrees Fahrenheit (190 C) for 8-10 minutes. Remove from the pan, cool. In the microwave oven, melt the chocolate, mix until smooth. Lubricate each acorn with chocolate. Sprinkle with pecans. Leave the chocolate to freeze.

Servings: 36

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