/ / Recipe Ladies Fingers

Recipe Ladies Fingers

Ingredients:
  • Eggs - 5 pieces
  • Powdered sugar - 120 Grams
  • Vanilla Sugar - 10 Grams
  • Flour - 100 Grams
  • Powdered sugar - 2 items. Spoons
Instructions

Preheat the oven to 180 ° C. Separate yolks from proteins. Place the yolks in a bowl and add 120 g of powdered sugar and 10 g of vanilla sugar. To mix. Add the flour. Beat the protein with 2 tablespoons of powdered sugar. Gently fold the squirrels into yolks and mix. It is necessary to keep as much air and volume as possible. Press on the baking tray. Sprinkle with powdered sugar. Put into the oven immediately and bake for about 15 minutes.

Servings: 20

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