/ / Recipe Cottage Cheese Cake in the Multivariate

Cottage Cheese Cake Recipe

Cheese-cake souffle in the multivarkI suggest preparing a delicious curd-manna pie-souffle. Despite the fact that the composition of the test includes semolina and cottage cheese, the pie itself is not similar in structure to either mannik or syrnik. It is very similar to the curd soufflé - gentle, airy, juicy. Cottage cheese for such souffle is better to take a gentle, moist. Instead of raisins you can take dried apricots or prunes!

  • Croup of semolina 0.5 tbsp.
  • Kefir 1 tbsp.
  • Eggs chicken 5 pcs.
  • Sugar 0.5 tbsp.
  • Baking Powder 1.5 tsp.
  • Cottage cheese 450 g
  • Salt 1 pinch
  • Sugar vanilla 20 g
  • Raisin light 30 g
  • Step 1 For the preparation of cheese cake-souffle cake, we will need sugar, kefir, semolina, eggs, cottage cheese, raisins, baking powder, vanilla sugar.
  • Step 2 Combine kefir and semolina. Stir. Leave to swell for 20 minutes.
  • Step 3: Separate yolks from proteins.
  • Step 4 Connect the cottage cheese, sugar, yolks.
  • Step 5 Add the salt, vanilla sugar, washed raisins.
  • Step 6 Add the mango with kefir.
  • Step 7 Accurately mix the whipped whipped proteins.
  • Step 8 Oil the cup of the multivark and pour the dough into the bowl (I have a Polaris multivarker).
  • Step 9 Prepare 65 minutes in the "Baking" mode.
  • Step 10 The souffle cake is ready!
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