/ / Recipe Apricot Water

Recipe Apricot Water

  • Apricots - 500 Grams
  • Sugar - 200 Grams
  • Water carbonated - 1 Liter

Let's start with the preparation of syrup: Sugar poured boiling water (about 300 ml) and mix until the sugar dissolves. Washed apricots, too, pour boiling water for 2 minutes. We take apricots from boiling water, we remove peel from them. Peeled apricots and peeled apricots with a blender. Add to our apricots our syrup, whisk thoroughly. Take the decanter, pour into it our apricot mix. And we pour the apricot mass with strongly aerated water. Carbonated, but by no means mineral - mineral water has a salty taste and will spoil this drink. Stir well. Pour out a glass and serve. Pleasant! :)

Servings: 4

Pay attention to: