/ / Recipe Cake "Pancho" with cherry

Recipe Cake "Pancho" with cherry

Sour cream cake with cherries This cake is very similar to"Curly poodle", although the ingredients are different. Sour cake, easy to prepare, delicious and elegant, very soft, even airy. A nice sourness is attached by a cherry. The recipe is relevant on the eve of the coming holidays. If you have not cooked this cake yet, bake it, I promise you will not regret it.

Ingredients:
  • Eggs chicken 2 pcs.
  • Cherry frozen 150 g
  • Sugar 150g
  • Condensed milk 200g
  • Sour Cream 200 g
  • Cocoa powder 2 tbsp. L.
  • Soda 1 tsp.
  • Wheat flour 2 tbsp.
  • Lemon juice 1 tsp.
  • Sugar 70 g
  • Sour cream 500 g
  • Cocoa powder 3 tbsp. L.
  • Sugar 4 tbsp. L.
  • Milk 4 tbsp. L.
  • Butter 50 g
Instructions
  • Step 1 To make a pancake, you need: eggs, sour cream, condensed milk, sugar, butter, cocoa powder, flour.
  • Step 2 And also a cherry seedless, milk and soda food.
  • Step 3 Eggs are combined with sugar (150 g) and lightly beaten.
  • Step 4 Add 200 g of sour cream with 10-15% fat content.
  • Step 5 Eggs with sugar and sour cream are mixed. Add the condensed milk and soda, extinguished with vinegar or lemon juice.
  • Step 6 Then put the flour and mix well.
  • Step 7 Add 2 tablespoons of cocoa.
  • Step 8 And stir again.
  • Step 9 Pour the dough into a baking dish and put it in the oven, heated to 175-180 ° C. The diameter of my form is 20 cm.
  • Step 10 Bake for 35-40 minutes.
  • Step 11 The cake is cooled and cut into small pieces of arbitrary size.
  • Step 12 Prepare the cream for the cake. Sour cream fat content of 20-25% is combined with sugar.
  • Step 13 Mix the sour cream with the sugar.
  • Step 14 Put the pieces of cake on the dish and apply cream.
  • Step 15 Then put the cherry.
  • Step 16 And so, until the pieces of the cake run out, we spread the cream and cherry, forming a cake.
  • Step 17 Prepare the chocolate icing. In the pot, pour the milk, put 4 tablespoons of sugar, 3 tablespoons of cocoa powder and 50 g of butter.
  • Step 18 Put the saucepan on the stove, stir and cook until smooth.
  • Step 19 Chocolate glaze cool and pour the cake.
Pay attention to: