/ / Recipe Pie with pears

Recipe Pie with pears

  • Cocoa powder - 4 items. Spoons
  • Pear - 2 pieces
  • Flour - 200 Grams
  • Butter - 150 Grams
  • Egg - 3 pieces
  • Sugar powder - 1 glass
  • Baking Powder - 1 teaspoon

With pears, remove the core and cut them into slices. Combine the softened butter with the powder, add the egg yolks. Knead the dough. Squirrels whisk and add portions in dough. Gradually add flour, baking powder and cocoa. Mix thoroughly. Shape the oil, put the dough into it, and put the pear slices on top. Bake in the oven at a temperature of 180 degrees 40 minutes. You can sprinkle the finished pie top with sugar powder!

Servings: 8-12

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