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Mojito Recipe

Ingredients:
  • Light rum - 40 milliliters
  • Lime juice - 30 milliliters
  • Bunch of mint - 1/3 Pieces
  • Sugar (sugar syrup) - 2 teaspoons
  • Soda - 100 milliliters
  • Crushed ice - 2-4 pieces
Instructions

Add ice, mint to a chilled glass. It should be kneaded a little and poured with juicy lime juice, and mixed with sugar or syrup. Add ice and fill the soda. And at the very end we pour the rum. He is heavier than water and sinks down a glass, and the ice rises to the surface of the drink. Put a tubule in the glass and try not to pour too little rum you :) Roma for Mojito: Havana Club aniejo, Santiago aniejo, Varadero white, Baccardi - Ruzz, Lemon, Coco

Servings: 1

Pay attention to: