/ Recipe Simple Pancakes

Recipe Simple Pancakes

  • A glass of flour - 1 glass
  • Egg - 2 pieces
  • A glass of milk - 1/2 cup
  • A glass of water - 1/2 cup
  • Salt - 1/4 teaspoons
  • Melted butter - 2 items. Spoons

In a large bowl, combine the flour and eggs, and beat. Gradually add milk and water, stirring to make a homogeneous mass. Add salt and oil, beat until smooth. Preheat a lightly oiled frying pan over medium high heat. Pour the dough into a frying pan using about 1/4 cup for each pancake. Rotate the frying pan in a circular motion so that the dough covers the surface evenly. Bake pancakes for about 2 minutes until the bottom becomes light brown. Pick up with a spatula, turn over and cook on the other side. Serve hot.

Servings: 4

Pay attention to: