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Recipe for Mini Sandwiches

Ingredients:
  • Ground beef - 450 Grams
  • Bread crumbs - 1/2 cup
  • Garlic - 1 tooth
  • Salt - 1/2 teaspoonfuls
  • Black pepper - 1 piece
  • Milk - 1/2 cup
  • Olive oil - 2 items. Spoons
  • Bulb - 1/2 Pieces
  • Sauce marinar - 1 piece
  • Buns - 12 pieces
  • Cheese - 1 piece
Instructions

Mix the forcemeat with the bread crumbs. Add finely chopped garlic cloves, salt, pepper and milk. Stir well. Make small balls of minced meat. In a frying pan over medium heat, heat up the olive oil. Fry the meat balls together with the onion for 2 minutes. Fill with sauce. Cooking for 20 minutes. Cut cheese into equal pieces. Cut the buns in half. We put a piece of cheese into each piece of bun. Put the meatball in a bun. The dish is ready, pleasant appetite1

Servings: 6

Pay attention to: