/ Recipe Milk Cocktail with Raspberry

Recipe Milk Cocktail with Raspberry

  • Milk - 500 Grams
  • Ice cream - 200 Grams
  • Raspberry - 150-200 Grams
  • Lemon - 1 piece
  • Sugar - 1 Art. a spoon

1. Raspberries grated through a sieve and put the mashed potatoes from the berries in a saucepan, add sugar and on low heat bring to a boil. We remove from the plate. The syrup is allowed to cool. 2. Take a deep cup, pour the milk there and add softened ice cream. Carefully mix. 3. With a lemon remove the zest, grate on a fine grater and add to the milk with ice cream. There squeeze the juice from the lemon. 4. Pour the syrup into the milk, add the crushed ice and beat it with a mixer until the foam forms. Bon Appetit!

Servings: 3-4

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