/ / Recipe Puff pastry with ham and cheese

Puff pastry with ham and cheese

Ingredients:
  • Puff pastry - - To taste
  • Ham - - To taste
  • Cheese - - To taste
Instructions

Cut the cheese into thin slices. Just chop the ham. Roll out the puff pastry, cut out a rectangle from it. Lay on a slice of ham and cheese on each rectangle. Close the filling. Put on the baking sheet for baking paper or simply oil the surface. Heat the oven to 180 ° C. Bake the patties for about 20-25 minutes.

Servings: 4

Pay attention to: