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Recipe Beans in a microwave oven

  • Beans - 1 Glass
  • Water - 3 Cups
  • Bow - 1 piece

If you decide to learn how to cook beans inMicrowave, should warn that pre-soaking the beans is still necessary - this is a whimsical product :) So it's best to fill it with water in a bowl, and let it soak for the night. And then we will do this: 1. So, we have the prepared beans, so we will not put things off for a long time. Let's start! To do this, the beans (without liquid) are placed in a deep glass bowl, or in any pan suitable for use in a microwave oven. 2. Now fill it with fresh water, and send it to the microwave. We cook at full power for 10 minutes. 3. We take out, mix, add salt, pepper, and seasonings to taste, or do not add anything if you are preparing, say, the basis for another dish. 4. And again we'll send it to the microwave, now we cook for 15-20 minutes at an average capacity. 5. At the same time, we clean, cut and pass the onion in vegetable oil until golden. Remove from the fire, leave it to the side. 6. As soon as the microwave turns off, we take out our beans, detach from the remnants of water, add sauces to taste. I usually just use the onions for this bean in a microwave at home, along with the oil on which it was roasted, and I serve it as a separate dish, but you can safely show a fantasy :) Actually, that's all - as you can see, the bean recipe in Microwave is very simple! Bon Appetit!

Servings: 4-5

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