/ Recipe Chocolate Cupcakes

Recipe Chocolate Cupcakes

Chocolate cupcakes with cherries Have you everThere were people who on offer to taste a chocolate cake in horror rolled their eyes and started to stay away from you? Certainly not, because any cupcakes, and especially chocolate cupcakes with cherries - it's surprisingly tasty treat, which can not be abandoned. Well, if not impossible, it is very difficult, and only if you have toothaches or you are dieting. But even the most stringent and long-lasting diets ever end, because you can not all your life deny yourself little pleasures. Therefore, one of the free evenings necessarily bake small chocolate cupcakes with cherries. And do not worry that they will immediately turn your figure into an inflatable ball - they will not make it. Because you will not get them, if you do not put a couple on time, my beloved. By the way, with this recipe for chocolate cupcakes with cherries you can experiment by trying to add in the dough different sorts of chocolate, fresh cherries without seeds, replacing almonds with other nuts.

Ingredients:
  • Flour, wheat 110 g
  • Eggs chicken 5 pcs.
  • Chocolate black 200 g
  • Almond 100 g
  • Sugar 175g
  • Orange 1 pc.
  • Cherry sugared 100 g
  • Salt 1 pinch
  • Baking Powder 0.5 tsp.
Instructions
  • Step 1 To prepare cupcakes we take flour, sugar, black chocolate, candied cherry, eggs, almonds, previously shredded, and orange.
  • Step 2 Clean the orange well, and then remove the zest from it.
  • Step 3 Chop the black chocolate in a water bath.
  • Step 4 Separate the proteins from the yolks. Beat the yolks with sugar, so that the mass brightened and increased in volume.</ P>
  • Step 5 Combine the beaten yolks with flour, add orange peel, baking powder, melted chocolate and almonds. It's good to mix everything.
  • Step 6 Separately whip the whites with a pinch of salt into a hard foam.
  • Step 7 Add the cherries into the dough and in parts, add whipped proteins.
  • Step 8 Mix thoroughly and gently.
  • Step 9 Lubricate the cupcake shapes with butter or cover with paper molds. To decompose the dough, it turns out 12 pieces.
  • Step 10 Bake in a preheated 180 ° C oven for 35-45 minutes. Willingness to check with a wooden skewer, it must come out of the dough dry.
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