/ / Recipe Raspberry pie

Recipe Raspberry Pie

Ingredients:
  • Raspberry - 2-1 / 2 Cups
  • Corn starch - 1 st. a spoon
  • Sugar - 2/3 Cups
  • Vanilla extract - 1 teaspoon
  • Flour - 1 cup
  • Sugar - 1/4 cup
  • Pecan - 1/4 cup
  • Salt - 1 pinch
  • Butter - 3/4 Pieces
  • Whipped Cream - 1 Piece
Instructions

Rinse thoroughly raspberry. Pour the berries into a bowl. Add a spoonful of starch. Fall asleep sugar. Add a little vanilla extract. In a separate bowl, mix the flour, sugar, brown sugar, oats and a pinch of salt. Cut the butter into pieces and add to a bowl. Add a handful of pecans. All the mix well. Put the berries in a small dish for baking. Fill over with the mixture we made earlier. Bake for 25-30 minutes.

Servings: 8

Pay attention to: