/ Home-made sweets with peanuts

Homemade sweets with peanuts

  • Condensed milk - 250 Grams
  • Fried peanuts - 250 Grams
  • Milk powder - 150 Grams
  • Cocoa - 3 Art. Spoons
  • Butter - 100 Grams
  • Ground nuts - 0,5 Cups
  • Coconut shaving - 2 st. Spoons

1. In the oven lightly fry peeled peeled, let it cool and grind in a food processor or through a meat grinder. Butter the butter in a frying pan, add there the crushed nuts and fry for about 5 minutes. 2. Add condensed milk here and to a more dense state, sting the nut mass. Let's add cocoa powder (kerob). Another 2-3 minutes fry. 3. We put the mass in a bowl (dry and clean). Let's cool it a little. 4. Now add the milk powder. Carefully weave a sweet mass. 5. Prepare the sprinkle. Mix the crushed nuts (half a glass) and coconut shaving (two tablespoons). 6. From the walnut mass, we form balls (the size of the walnut), and roll in the cover. We'll put the balls in the fridge for thirty minutes. Candy ready.

Servings: 8

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