/ Recipe: Sharp rolls of crab sticks

Recipe Sharp rolls of crab sticks

  • Crab sticks - 7-8 pieces (1 pack)
  • Frozen cheese Druzhba - 2-3 pieces
  • Garlic - 7-8 Zubchikov
  • Mayonnaise - - To taste
  • Butter - 1 teaspoon

Prepare all the necessary for cookingIngredients. Prepare the filling. To do this, on a medium grater, we will rub the melted cheese, add the squeezed garlic, mayonnaise and a spoon of soft butter to it. Well mixed. Along the stove we put a pot of salted water, bring it to a boil, put crab sticks in it (without a wrapper), cook it for three minutes and pull it out of the water. Try the filling to the taste, if it seems to you not enough spicy, add in it chopped greens, chili pepper, or finely grated raw or cooked carrots. Next, the crab sticks open, to get a layer and evenly apply a fill on the surface. Roll rolled tightly. Roll the rolls into the refrigerator. Then pull out of the refrigerator, cut into an angle of 45 degrees, beautifully spread out on a platter and decorate. The appetizer is ready!

Servings: 3-4

Pay attention to: