/ Recipe Potato salad with celery

Potato salad with celery

Warm potato salad Despite the fact thatLove of potatoes often have to pay excess weight, few people can completely give up this root. This is one of the main products on our tables, which is used in the first dishes, and in side dishes, and in baking, and in most salads. Many housewives, take their potatoes from them, even get lost, not knowing how you can feed your family without this nutritious vegetable. We suggest you to prepare a very interesting salad, which can also be used as a side dish: potato salad with celery. Its main advantages are the original taste and much less caloric content than the usual potato garnish. The fact is that celery, which is part of this dish, has a "negative caloric value". In other words, our body spends more time consuming calories than it receives from the product itself. Therefore, by "diluting" the potatoes with this vegetable, we can not worry about the fact that he immediately rushes to turn into fat and put off in the most undesirable for this place. Potato salad with celery, cooked according to our recipe, can become one of your favorite everyday dishes.

Ingredients:
  • Potatoes 500 g
  • Celery stems 5 pcs.
  • Green onion 0.25 bunch
  • Mustard French (with grains) 1 tbsp. L.
  • Olive oil 2 tbsp. L.
  • Table vinegar 1 tbsp. L.
  • Pepper black ground 1 pinch
  • Salt 1 pinch
Instructions
  • Step 1 For the salad you will need potatoes, celery stalks, 4-5 onions and dressing.
  • Step 2 400-500 g of potatoes, peel and cut into cubes with a side of 1-1.5 cm.
  • Step 3 Pour the potatoes with cold water, add a pinch of salt and cook until ready for 10-15 minutes from the time of boiling. It is important not to digest the potatoes, so that it does not lose shape and does not turn into mashed potatoes.
  • Step 4 Wash the stalks of celery and thinly cut.
  • Step 5 4-5 feathers of green onions finely chopped.
  • Step 6 Prepare a dressing - mix 2 tbsp. Olive oil, 1 tbsp. Vinegar (wine or fruit) and 1-2 tablespoons. Mustard with seeds.
  • Step 7 Put the boiled potatoes in a colander and let it cool down a little.
  • Step 8 Combine the celery, boiled potatoes, onion and dressing.
  • Step 9 Mix the salad well, serve warm.
Pay attention to: